Greek-Style Loaded Tater Tots


2 pounds frozen tater tots

1/2 cup crumbled feta cheese

1/2 cup tomato, diced

1/4 cup red onion, peeled, diced

1/4 cup black olives, sliced

Fresh dill, for garnish

Tzatziki Sauce

1 cup Greek whole milk yogurt

1 cucumber, grated

3 cloves garlic, peeled, minced

2 tablespoons fresh lemon juice

3 tablespoons fresh dill, chopped, plus more for garnish

1 teaspoon kosher salt

1 teaspoon cracked black pepper


1  Select AIR FRY, set temperature to 450°F, and set time to 25 minutes. Press START/PAUSE to begin preheating.

2  Place tater tots in a single layer in the air fry basket.

3  When unit has preheated, slide basket into the upper rails of the oven.

4  After 15 minutes, press START/PAUSE to pause the unit. Remove basket from oven and transfer tots to a large bowl. Toss with feta cheese, tomatoes, red onion, and olives. Spread mixture out on the Ninja® Sheet Pan. Place pan in oven, and press START/PAUSE to resume cooking for 10 more minutes.

5  While tots are cooking, whisk together all tzatziki sauce ingredients in a medium bowl. Set aside.

6  When cooking is complete, remove pan from oven and transfer tots to a serving bowl. Top with tzatziki sauce and garnish with fresh dill.


TIP:  Not in the mood for tots? Swap them out for French fries or hash browns.

Posted in: Air Fry Oven, Recipes

Ninja Kitchen

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